2016 The Temp
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2016 The Temp
A fruit forward, dry red wine, with vibrant aromas of raspberry, vanilla and cinnamon, with hints of cedar and clove. The palate has a delightful mouthfeel with integrated tannin structure. Flavors of cherry and raspberry lead, followed by notes of cured meats and tomato. This fruit forward red is a great pairing for your favorite pizza. It will also delight with barbecue or roasted chicken.
Wine Specs
Vintage
2016
Varietal
Blend
Appellation
Texas High Plains
Harvest Date
Oct. 2016
Aging
18 months in small oak barrels
Alcohol %
14
Wine Profile
Tasting Notes
A fruit forward, dry red wine, with vibrant aromas of raspberry, vanilla, and cinnamon, with hints of cedar and clove. The palate has a delightful mouthfeel with integrated tannin structure. Flavors of cherry and raspberry lead, followed by notes of cured meats and tomato.
Food Pairing Notes
This fruit forward red is a great pairing for your favorite pizza. It will also delight with barbecue or roasted chicken.